
Spinach, Onion, and Egg Stir-fry
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $5
Spinach, Onion, and Egg Stir-fry
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $5
食材
Vegetables
- 🥬 1 handful spinach
- 🧅 1/2 onion, chopped
Protein
- 🥚 3 eggs
Seasoning
- 🧂 1 tsp salt
- 2 tbsp olive oil
- 🌾 A pinch of sesame seeds
步骤
1
Cut the spinach into small pieces.
2
Chop the onion into small pieces.
3
Crack 3 eggs into a bowl and whisk them well.
4
Heat 2 tablespoons of olive oil in a pan over medium heat.
5
Add the chopped spinach and onion to the pan and stir-fry.
6
Pour the whisked eggs into the center of the pan and sprinkle 1 teaspoon of salt evenly.
7
Cook until the eggs are just set, stirring lightly.
8
Sprinkle a pinch of sesame seeds on top before serving.
营养成分
每份🔥
150
卡路里
- 12g蛋白质
- 5g碳水化合物
- 10g脂肪
💡 小贴士
This dish is perfect for a quick breakfast or a light lunch.You can substitute spinach with kale or other leafy greens.Serve with a side of rice or bread for a more filling meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。