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Squid and Okra with Wasabi Soy Sauce

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 15 Min
  • 1 份数
  • $5

食材

  • Seafood

    • 🦑 50g sashimi-grade squid

  • Vegetables

    • 🌱 2 pieces okra

  • Condiments

    • 1/3 tsp wasabi
    • 1 tsp soy sauce

  • Garnish

    • to taste shredded nori

步骤

1

Slice the squid into thin strips.

2

Rub okra with a pinch of salt, then boil briefly until cooked. Drain and let cool. Remove the stem and slice into 5mm rounds.

3

Mix wasabi and soy sauce in a bowl. Add squid and okra, mix well, and serve with shredded nori on top.

营养成分

每份

🔥

120

卡路里

  • 10g
    蛋白质
  • 5g
    碳水化合物
  • 2g
    脂肪

💡 小贴士

This dish pairs well with steamed rice or can be served as a light appetizer.Use fresh ingredients to enhance the flavor and texture.Prepare the squid and okra ahead of time for quicker assembly.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。