
Squid and Tobiko Salad
成本 $5, 节省 $10
来源: Recommended by CookPal
- 5 Min
- 1 份数
- $5
Squid and Tobiko Salad
成本 $5, 节省 $10
来源: Recommended by CookPal
- 5 Min
- 1 份数
- $5
食材
Seafood
- 🦑 50g squid noodles
- 20g tobiko
Vegetables
- 🥒 1/2 cucumber, julienned
- 2 shiso leaves
Condiments
- 🧂 1 tsp soy sauce
步骤
1
Julienne the cucumber and shiso leaves.
2
In a bowl, mix squid noodles, tobiko, cucumber, and soy sauce.
3
Plate the mixture and garnish with shiso leaves.
营养成分
每份🔥
120
卡路里
- 10g蛋白质
- 5g碳水化合物
- 2g脂肪
💡 小贴士
Serve with chilled sake for a traditional pairing.You can substitute tobiko with salmon roe for a different flavor.Keep the dish refrigerated until serving for optimal freshness.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。