Steamed Clams with Sake

Name: Steamed Clams with Sake
Total time: 10 min
Yield: 2 份数
Ingredients: 🐚 300g clams (purged); 🧅 1 stalk green onion; 🧅 Chopped green onion, as needed; 🍶 50cc sake; 🧂 Pinch of salt

成本 $8, 节省 $12

来源: Recommended by CookPal

10 Min
2 份数
$8

Steamed Clams with Sake

成本 $8, 节省 $12

来源: Recommended by CookPal

10 Min
2 份数
$8

食材

Seafood
- 🐚 300g clams (purged)
Vegetables
- 🧅 1 stalk green onion
- 🧅 Chopped green onion, as needed
Seasoning
- 🍶 50cc sake
- 🧂 Pinch of salt

步骤

Thinly slice the green onion and place it in a frying pan.

Add the clams, sake, and salt to the pan. Cover with a lid and cook over medium heat for about 5 minutes until the clams open.

Transfer to a serving dish and garnish with chopped green onion.

营养成分

每份

🔥

150

卡路里

20g
蛋白质
5g
碳水化合物
2g
脂肪

💡 小贴士

Use fresh clams for the best taste and texture.Pair with steamed rice or a light salad for a complete meal.You can substitute sake with white wine if preferred.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。