
Stir-fried Bell Peppers with Salmon Flakes
成本 $5, 节省 $10
来源: Recommended by CookPal
- 5 Min
- 1 份数
- $5
Stir-fried Bell Peppers with Salmon Flakes
成本 $5, 节省 $10
来源: Recommended by CookPal
- 5 Min
- 1 份数
- $5
食材
Vegetables
- 2 bell peppers, thinly sliced
Seafood
- 1 tbsp salmon flakes
Oils
- 1/2 tbsp sesame oil
Seasonings
- 1/2 tbsp sake
- 🌰 1/2 tsp white sesame seeds
步骤
1
Cut the bell peppers in half lengthwise, remove the stems and seeds, and slice thinly.
2
Heat sesame oil in a frying pan over medium heat, add the bell peppers, and stir-fry until coated with oil.
3
Add sake and salmon flakes to the pan, stir-fry for about 1 minute, then add white sesame seeds and mix well.
营养成分
每份🔥
150
卡路里
- 8g蛋白质
- 5g碳水化合物
- 10g脂肪
💡 小贴士
This dish is perfect for meal prep and can be stored in the fridge for up to 2 days.You can substitute salmon flakes with canned tuna or cooked chicken for variety.Pair this dish with steamed rice for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。