CookPal AI
recipe image

Stir-fried Ground Meat, Tomato, and Egg with Oyster Mayo Sauce

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 15 Min
  • 2 份数
  • $5

食材

  • Meat

    • 150g ground meat (beef and pork mix)

  • Egg

    • 🥚 2 eggs, beaten

  • Vegetables

    • 🍅 1 tomato (200g), chopped
    • 🧄 1 clove garlic, minced

  • Oils

    • 1 tsp salad oil
    • 1/2 tbsp sesame oil

  • Seasonings

    • 1 1/2 tbsp oyster sauce
    • 1 1/2 tbsp mayonnaise

步骤

1

Cut the tomato in half lengthwise, remove the stem, and slice into wedges. Mince the garlic after removing its core.

2

Heat salad oil in a frying pan over medium heat. Add the beaten eggs and stir gently until semi-cooked. Remove and set aside.

3

Wipe the pan clean with a paper towel. Add sesame oil and garlic, and heat over low heat until fragrant. Add the ground meat, pressing it into the pan to brown one side. Flip and break it apart, cooking until fully browned.

4

Add the chopped tomato and stir briefly. Mix in the oyster sauce and mayonnaise, stirring until well combined. Return the semi-cooked eggs to the pan and mix gently.

营养成分

每份

🔥

350

卡路里

  • 20g
    蛋白质
  • 10g
    碳水化合物
  • 25g
    脂肪

💡 小贴士

For a healthier option, use low-fat mayonnaise.Serve with steamed rice for a complete meal.You can substitute ground chicken or turkey for the meat.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。