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Stir-fried Leek and Cod Roe

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 10 Min
  • 2 份数
  • $5

食材

  • Vegetable

    • 🧅 1 leek, thinly sliced

  • Seafood

    • 1 cod roe, skin removed

  • Oil

    • 1 tbsp sesame oil

  • Condiment

    • 1 tbsp sake
    • 1 tsp soy sauce

步骤

1

Slice the leek thinly at an angle. Remove the skin from the cod roe.

2

Heat sesame oil in a frying pan over medium heat. Add the leek and stir-fry until softened.

3

Add the cod roe to the pan and stir-fry quickly until cooked through.

4

Add sake and soy sauce to the pan, stir-frying briefly to combine flavors.

营养成分

每份

🔥

150

卡路里

  • 10g
    蛋白质
  • 5g
    碳水化合物
  • 10g
    脂肪

💡 小贴士

Serve with steamed rice or use as a filling for rice balls.You can substitute cod roe with other types of roe or minced seafood.For a spicier version, add a pinch of chili flakes.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。