Stir-fried Pork and Tomato with Pickled Takana

Name: Stir-fried Pork and Tomato with Pickled Takana
Total time: 10 min
Yield: 2 份数
Ingredients: 🐖 120g sliced pork; 🍅 1/2 tomato, quartered; 20g pickled takana; 1/2 tbsp sesame oil; 1 tsp soy sauce; 4g bonito flakes; 1/2 tbsp white sesame seeds

成本 $8, 节省 $5

来源: Recommended by CookPal

10 Min
2 份数
$8

Stir-fried Pork and Tomato with Pickled Takana

成本 $8, 节省 $5

来源: Recommended by CookPal

10 Min
2 份数
$8

食材

Meat
- 🐖 120g sliced pork
Vegetables
- 🍅 1/2 tomato, quartered
Pickles
- 20g pickled takana
Oil
- 1/2 tbsp sesame oil
Seasoning
- 1 tsp soy sauce
- 4g bonito flakes
- 1/2 tbsp white sesame seeds

步骤

Quarter the tomato by removing the stem and cutting it into wedges.

Heat sesame oil in a frying pan over medium heat and stir-fry the pork until its color changes.

Add the tomato and stir briefly, then mix in pickled takana and the seasoning ingredients. Stir-fry until well combined.

营养成分

每份

🔥

250

卡路里

15g
蛋白质
10g
碳水化合物
15g
脂肪

💡 小贴士

Use fresh tomatoes for better flavor.Pickled takana adds a unique tangy taste; adjust quantity based on preference.Serve with steamed rice for a complete meal.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。