
Stuffed Bell Peppers with Hanpen
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
Stuffed Bell Peppers with Hanpen
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
食材
Vegetables
- 4 bell peppers
Seafood
- 1 piece hanpen (110g)
Condiments
- 1 tbsp salted kombu
- 1 tsp soy sauce
Starch
- 1/2 tbsp potato starch
Oil
- 1 tbsp sesame oil
步骤
Cut the bell peppers in half lengthwise and remove the stems and seeds.
Place the hanpen in a plastic bag and mash it thoroughly. Add salted kombu and soy sauce, then continue mashing until well combined.
Dust the inside of the bell peppers with potato starch and stuff them with the hanpen mixture.
Heat sesame oil in a frying pan over medium heat. Place the stuffed peppers hanpen-side down and cook until golden brown.
Flip the peppers and lightly cook the other side.
营养成分
每份🔥
150
卡路里
- 10g蛋白质
- 12g碳水化合物
- 5g脂肪
💡 小贴士
Serve as a snack or appetizer for gatherings.You can substitute hanpen with mashed tofu for a plant-based option.Pair with a light dipping sauce for added flavor.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。