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Sugar-Free Graham Cracker Crust

成本 $3.5, 节省 $5

来源: Recommended by CookPal

  • 8 Min
  • 8 份数
  • $3.5

食材

  • Crust

    • 16 graham cracker squares, crushed
    • 🧈 1/4 cup butter, melted

步骤

1

Preheat the oven to 350 degrees F (175 degrees C).

2

In a medium bowl, mix together graham cracker crumbs and melted butter.

3

Place the mixture in a 9-inch pie pan and press firmly into the bottom and sides of the pan.

4

Bake in the preheated oven for 8 minutes.

营养成分

每份

🔥

110

卡路里

  • 1g
    蛋白质
  • 11g
    碳水化合物
  • 7g
    脂肪

💡 小贴士

Make sure to press the crust firmly to avoid crumbling when removing from the pie pan.For a gluten-free option, use gluten-free graham crackers.Cool the crust completely before adding any filling to prevent it from becoming soggy.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。