CookPal AI
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Sweet and Spicy Tofu Snack

成本 $8, 节省 $7

来源: Recommended by CookPal

  • 30 Min
  • 3 份数
  • $8

食材

  • Main Ingredients

    • 1 block tofu
    • 2 tbsp gochujang
    • 2 tbsp ketchup
    • 🧂 0.5 tbsp sugar
    • 🧄 0.5 tbsp minced garlic
    • 1 tbsp corn syrup
    • 1 tbsp cooking wine
    • A pinch of pepper
    • 2 tbsp tempura flour
    • Adequate amount of vegetable oil
    • A pinch of sesame seeds

步骤

1

Place tofu on kitchen towels to remove excess moisture.

2

Cut tofu into bite-sized pieces.

3

Put 2 tbsp tempura flour and tofu pieces into a plastic bag and shake to coat evenly.

4

Heat a generous amount of oil in a pan and fry the tofu until golden brown.

5

Drain the fried tofu on paper towels to remove excess oil.

6

In a pan, combine 2 tbsp gochujang, 2 tbsp ketchup, 0.5 tbsp sugar, 0.5 tbsp minced garlic, 1 tbsp corn syrup, 1 tbsp cooking wine, and a pinch of pepper. Heat until it starts to boil.

7

Add the fried tofu to the sauce and mix well to coat evenly.

8

Sprinkle sesame seeds on top before serving. Optionally, add crushed peanuts for extra flavor.

营养成分

每份

🔥

250

卡路里

  • 10g
    蛋白质
  • 20g
    碳水化合物
  • 15g
    脂肪

💡 小贴士

Use firm tofu for better frying results.Adjust the sweetness and spiciness of the sauce to your preference.Serve immediately for the best texture.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。