
Sweet Potato and Pumpkin Honey Cheese Salad
成本 $5.5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5.5
Sweet Potato and Pumpkin Honey Cheese Salad
成本 $5.5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5.5
食材
Vegetables
- 🍠 150g sweet potato, sliced
- 🎃 100g pumpkin, diced
Oil
- 1 tbsp salad oil
Cheese Cream
- 50g cream cheese
- 🍋 1 tsp lemon juice
- 🧂 1 tsp sugar
Toppings
- 🍯 1 tbsp honey
- 🌰 Sliced almonds, as needed
步骤
Slice the sweet potato into 2cm pieces and quarter them. Soak in water for 5 minutes and drain. Dice the pumpkin into bite-sized pieces.
Place the sweet potato and pumpkin on a microwave-safe plate, cover loosely with plastic wrap, and microwave at 600W for 4 minutes.
Mix cream cheese, lemon juice, and sugar in a bowl to make the cheese cream.
Heat salad oil in a frying pan over medium heat. Add the sweet potato and pumpkin, and pan-fry for 3–4 minutes until lightly browned. Remove and let cool slightly.
Combine the pan-fried vegetables with the cheese cream in a bowl and mix well.
Plate the mixture, drizzle honey on top, and garnish with sliced almonds.
营养成分
每份🔥
250
卡路里
- 5g蛋白质
- 35g碳水化合物
- 10g脂肪
💡 小贴士
Use fresh pumpkin and sweet potato for optimal flavor.Adjust the sweetness by adding more or less honey.This dish can be served warm or at room temperature.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。