
Tarako Butter Takikomi Rice
成本 $8, 节省 $7
来源: Recommended by CookPal
- 60 Min
- 2 份数
- $8
Tarako Butter Takikomi Rice
成本 $8, 节省 $7
来源: Recommended by CookPal
- 60 Min
- 2 份数
- $8
食材
Rice
- 🍚 2 cups soaked rice
Seafood
- 3 pieces tarako (75g)
Vegetables
- 🥦 150g frozen mixed vegetables
Dairy
- 🧈 30g unsalted butter
Liquid
- 💧 Water as needed
Seasoning
- 🧂 1 tsp soy sauce
- 🧂 1/3 tsp salt
- 1 tsp consomme
步骤
1
Cut the tarako into 1cm slices.
2
In the rice cooker, add soaked rice, seasonings (soy sauce, salt, consomme), and water up to the 2-cup mark. Mix well and flatten the rice.
3
Place the tarako, mixed vegetables, and butter on top of the rice. Start the rice cooker on the regular cooking setting.
4
Once cooked, gently mix the rice to combine all ingredients.
营养成分
每份🔥
450
卡路里
- 12g蛋白质
- 70g碳水化合物
- 10g脂肪
💡 小贴士
Use high-quality tarako for a richer flavor.This dish can be stored in the fridge for up to 2 days.Serve with a side of pickled vegetables for added texture and flavor.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。