
Teriyaki Burger
成本 $8, 节省 $7
来源: Recommended by CookPal
- 30 Min
- 2 份数
- $8
Teriyaki Burger
成本 $8, 节省 $7
来源: Recommended by CookPal
- 30 Min
- 2 份数
- $8
食材
Bread
- 🍞 2 table rolls
Meat
- 300g ground meat
Vegetables
- 🧅 1/2 onion, minced
- 🥬 1 lettuce leaf
- 🍅 2 slices of tomato (1cm thick)
Condiments
- 🧴 2 tbsp mayonnaise
Meat Mixture
- 1/2 cup breadcrumbs
- 🥚 1/2 beaten egg
- 🧂 Pinch of salt and pepper
Teriyaki Sauce
- 2 tbsp sake
- 2 tbsp mirin
- 🍬 1 tbsp sugar
- 🧂 2 tbsp soy sauce
步骤
Mince the onion.
In a bowl, mix ground meat, minced onion, breadcrumbs, beaten egg, and a pinch of salt and pepper. Knead until sticky. Divide into two portions and shape into patties matching the size of the table rolls.
Heat a frying pan over medium heat and cook the patties until browned on one side. Flip and cook on low heat until fully cooked. Remove from the pan.
Wipe the pan clean with a paper towel. Add sake, mirin, sugar, and soy sauce to the pan. Heat on low and simmer until thickened to make the teriyaki sauce.
Return the patties to the pan and coat them with the teriyaki sauce.
Slice the table rolls in half horizontally. Layer lettuce, teriyaki patties, mayonnaise, and tomato slices on the bottom halves. Cover with the top halves of the rolls to assemble the burgers.
营养成分
每份🔥
450
卡路里
- 25g蛋白质
- 40g碳水化合物
- 20g脂肪
💡 小贴士
Use fresh ingredients for the best flavor.You can substitute ground meat with chicken or turkey for a lighter option.Toast the table rolls slightly for added texture.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。