
Teriyaki Chicken Salad
成本 $12, 节省 $8
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $12
Teriyaki Chicken Salad
成本 $12, 节省 $8
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $12
食材
Main
- 🍗 300g chicken thigh
- 🧂 Pinch of salt
- 1 tbsp flour
- 1 tbsp olive oil
Salad
- 🥚 1 boiled egg
- 🥬 1/2 head lettuce
- 🥑 1 avocado
- 🍋 1 tbsp lemon juice
- 🧀 Pinch of grated cheese
- Pinch of black pepper
Teriyaki Sauce
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
- 1 tbsp mirin
- 1 tbsp sake
Dressing
- 1 tbsp mayonnaise
- 1/2 tbsp mustard
- 1/2 tbsp mirin
- 1 tbsp vinegar
步骤
Cut lettuce, avocado, and boiled egg into bite-sized pieces.
Cut chicken thigh into bite-sized pieces, season with salt, and coat with flour.
Heat olive oil in a pan and cook chicken skin-side down until browned. Flip and cook on low heat until fully cooked.
Add sake, sugar, mirin, and soy sauce to the pan and simmer until the sauce thickens.
Mix mayonnaise, mustard, mirin, and vinegar to prepare the dressing.
Arrange lettuce, teriyaki chicken, boiled egg, and avocado on a plate. Drizzle with dressing and garnish with grated cheese and black pepper.
营养成分
每份🔥
450
卡路里
- 30g蛋白质
- 20g碳水化合物
- 25g脂肪
💡 小贴士
Use fresh lettuce for a crisp texture.Marinate chicken in teriyaki sauce for deeper flavor.Add cherry tomatoes or cucumber for extra color and nutrition.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。