CookPal AI
recipe image

Teriyaki Mayo Pork Sauté

成本 $8, 节省 $12

来源: Recommended by CookPal

  • 15 Min
  • 2 份数
  • $8

食材

  • Meat

    • 200g pork loin (for ginger pork)
  • Oil

    • 1/2 tbsp salad oil
  • Condiments

    • 2 tbsp mayonnaise
  • Seasoning

    • 1 tbsp sake
    • 1 tbsp mirin
    • 🍬 1 tsp sugar
    • 1 tbsp soy sauce
  • Side Dish

    • mizuna (as needed)
    • 🍅 cherry tomatoes (as needed)

步骤

1

Make small cuts into the pork loin between the lean and fat parts to prevent curling during cooking.

2

Heat salad oil in a frying pan over medium heat, add the pork, and cook until browned on one side. Flip and cook until fully cooked through.

3

Add the seasoning ingredients (sake, mirin, sugar, soy sauce) to the pan and simmer until the sauce thickens and coats the pork.

4

Add mayonnaise to the pan and stir until fully incorporated. Serve on a plate with mizuna and cherry tomatoes as garnish.

营养成分

每份

🔥

450

卡路里

  • 25g
    蛋白质
  • 10g
    碳水化合物
  • 30g
    脂肪

💡 小贴士

Use fresh pork loin for the best texture and flavor.Pair with steamed rice for a complete meal.Adjust the amount of sugar and soy sauce to suit your taste preferences.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。