
Tofu Steak
成本 $10, 节省 $15
来源: Recommended by CookPal
- 30 Min
- 3 份数
- $10
Tofu Steak
成本 $10, 节省 $15
来源: Recommended by CookPal
- 30 Min
- 3 份数
- $10
食材
Main Ingredients
- 🥡 300g tofu
- 🥕 30g carrot
- 🥦 30g broccoli
- 60g breadcrumbs
- 🧅 140g onion
- 🍄 2 button mushrooms
- 🍄 2 shiitake mushrooms
Sauce Ingredients
- 1 tbsp soy sauce
- 1 tbsp oyster sauce
- 2 tbsp cooking wine
- 5 tbsp water
- 1 tsp sugar
步骤
Press tofu with a kitchen towel to remove excess water.
Mash the tofu with a knife and press again to remove more water.
Finely chop the onion, carrot, and blanched broccoli.
Combine tofu, chopped vegetables, breadcrumbs, and seasonings in a bowl.
Shape the mixture into three thick patties.
Slice mushrooms and additional onion for the sauce.
Prepare the sauce by mixing soy sauce, oyster sauce, cooking wine, water, and sugar.
Sauté mushrooms and onions, then add the sauce and simmer until slightly thickened.
Pan-fry tofu patties until golden brown on all sides.
Plate the sautéed mushrooms and onions, place tofu patties on top, and drizzle with sauce.
营养成分
每份🔥
250
卡路里
- 15g蛋白质
- 20g碳水化合物
- 8g脂肪
💡 小贴士
Use fresh tofu for better texture and flavor.Blanch vegetables to retain their vibrant color.Adjust sauce sweetness and saltiness to your preference.Serve with a side of fresh salad or fruit for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。