
Tomato Cheese Risotto with Oatmeal
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $5
Tomato Cheese Risotto with Oatmeal
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $5
食材
Grains
- 40g oatmeal
Meat
- 2 slices bacon
Vegetables
- 🧅 1/4 onion (50g), thinly sliced
- 1 king oyster mushroom (40g), thinly sliced
Oil
- 1 tsp olive oil
Cheese
- 30g pizza cheese
Soup Base
- 🍅 200cc unsalted tomato juice
- 1/4 tsp consomme
- 🧂 1 pinch salt
- A dash of pepper
Garnish
- Chopped parsley, as needed
步骤
Thinly slice the onion and king oyster mushroom as described.
Cut the bacon into 1cm wide strips.
Heat olive oil in a pan over medium heat, then sauté the bacon, onion, and king oyster mushroom until softened.
Add oatmeal and soup base ingredients, mix well, and bring to a boil. Cover and simmer on low heat for about 5 minutes until the oatmeal softens.
Add pizza cheese, cover, and cook until the cheese melts.
Serve on a plate and garnish with chopped parsley.
营养成分
每份🔥
350
卡路里
- 15g蛋白质
- 30g碳水化合物
- 15g脂肪
💡 小贴士
You can substitute king oyster mushrooms with other types of mushrooms.For a vegetarian option, omit the bacon and use vegetable stock instead of consomme.Adjust the seasoning to taste, especially the salt and pepper.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。