Tororo Kombu Ginger Soup

Name: Tororo Kombu Ginger Soup
Total time: 5 min
Yield: 1 份数
Ingredients: 4g tororo kombu; 🧅 Chopped green onion, as needed; 2 tsp mirin; 🧂 2 tsp soy sauce; 1/3 tsp dashi powder; 1 tsp grated ginger; 💧 300ml water

成本 $3, 节省 $5

来源: Recommended by CookPal

5 Min
1 份数
$3

Tororo Kombu Ginger Soup

成本 $3, 节省 $5

来源: Recommended by CookPal

5 Min
1 份数
$3

食材

Main
- 4g tororo kombu
- 🧅 Chopped green onion, as needed
Ginger Soup Base
- 2 tsp mirin
- 🧂 2 tsp soy sauce
- 1/3 tsp dashi powder
- 1 tsp grated ginger
- 💧 300ml water

步骤

Add all the ginger soup base ingredients (mirin, soy sauce, dashi powder, grated ginger, and water) into a pot and bring to a boil.

Pour the hot soup into a serving bowl, add the tororo kombu, and sprinkle with chopped green onion.

营养成分

每份

🔥

卡路里

2g
蛋白质
8g
碳水化合物
0g
脂肪

💡 小贴士

For a stronger ginger flavor, increase the amount of grated ginger.This soup pairs well with steamed rice or as a side dish for a Japanese meal.You can substitute dashi powder with vegetable or chicken stock if unavailable.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。