CookPal AI
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Tteok Skewers with Leftover Rice Cakes

成本 $3, 节省 $5

来源: Recommended by CookPal

  • 5 Min
  • 1 份数
  • $3

食材

  • Rice Cakes

    • 🍘 1 handful rice cakes
  • Seasoning

    • 1/2 tbsp gochujang
    • 1.5 tbsp ketchup
    • 🧂 1–2 tbsp sugar

步骤

1

Heat oil in a frying pan and fry the rice cakes until crispy.

2

Mix 1/2 tbsp gochujang, 1.5 tbsp ketchup, and 1–2 tbsp sugar in a bowl.

3

Combine the fried rice cakes with the seasoning mixture and coat evenly.

营养成分

每份

🔥

250

卡路里

  • 3g
    蛋白质
  • 50g
    碳水化合物
  • 5g
    脂肪

💡 小贴士

Use leftover rice cakes to minimize waste.Add sesame seeds or chopped green onions for garnish.If you prefer a spicier flavor, increase the amount of gochujang.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。