
Tuna and Avocado Tororo Rice Bowl
成本 $12, 节省 $8
来源: Recommended by CookPal
- 20 Min
- 1 份数
- $12
Tuna and Avocado Tororo Rice Bowl
成本 $12, 节省 $8
来源: Recommended by CookPal
- 20 Min
- 1 份数
- $12
食材
Main
- 🍚 1 bowl (200g) of cooked rice
- 🐟 80g sashimi-grade tuna
- 🥑 1/2 avocado, peeled and diced
- 100g grated yam
Seasoning
- 🧂 1.5 tbsp concentrated soy sauce
- 🧄 1/2 tsp grated garlic
- 1 tsp sesame oil
- 💧 1 tbsp water
Garnish
- To taste shredded seaweed
步骤
1
Peel and dice the avocado into 1.5cm cubes. Grate the yam to create tororo.
2
Cut the tuna into 1.5cm cubes.
3
Mix the seasoning ingredients (soy sauce, garlic, sesame oil, water) in a bowl. Add the avocado and tuna, mix well, cover with plastic wrap, and refrigerate for 15 minutes.
4
Serve the rice in a bowl, top with the marinated tuna and avocado mixture, pour the grated yam (tororo) over, and garnish with shredded seaweed.
营养成分
每份🔥
450
卡路里
- 25g蛋白质
- 50g碳水化合物
- 15g脂肪
💡 小贴士
Use sashimi-grade tuna for the best flavor and safety.Adjust the soy sauce concentration based on your preference.Serve chilled for a refreshing experience.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。