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Tuna and Mozzarella Japanese-style Salad

成本 $12, 节省 $8

来源: Recommended by CookPal

  • 15 Min
  • 2 份数
  • $12

食材

  • Main Ingredients

    • 🐟 100g sashimi-grade tuna
    • 🧀 1 piece (100g) mozzarella cheese
    • 50g mizuna greens
  • Dressing

    • 1 tbsp mirin
    • 🧂 1 tbsp soy sauce
    • 1 tbsp olive oil

步骤

1

Cut the mizuna greens into 2cm pieces and trim the roots. Dice the mozzarella cheese into 2cm cubes.

2

Dice the tuna into 2cm cubes.

3

Mix mirin and soy sauce in a bowl, then microwave uncovered at 600W for 30 seconds. Let it cool slightly and add olive oil to create the dressing.

4

Arrange the mizuna greens, mozzarella cheese, and tuna on a plate. Drizzle the dressing over the salad.

营养成分

每份

🔥

250

卡路里

  • 20g
    蛋白质
  • 5g
    碳水化合物
  • 15g
    脂肪

💡 小贴士

Use fresh and high-quality ingredients for the best taste.This salad pairs well with a light soup or rice dish.For a festive touch, garnish with edible flowers or sesame seeds.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。