
Tuna and Pollock Roe Potato Salad
成本 $5.5, 节省 $8
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $5.5
Tuna and Pollock Roe Potato Salad
成本 $5.5, 节省 $8
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $5.5
食材
Canned Goods
- 🐟 1 can (70g) oil-packed tuna
Seafood
- 1 piece (50g) pollock roe
Vegetables
- 🥔 3 medium potatoes
- 🥒 1/2 cucumber (50g)
Condiments
- 2 tbsp mayonnaise
- 🧂 Pinch of salt and pepper
Seasoning
- 🧂 1/3 tsp salt for cucumber
步骤
Wrap each potato in damp kitchen paper and plastic wrap. Microwave at 600W for 7–10 minutes until tender.
Peel the potatoes using a cloth and mash them lightly in a bowl, leaving some texture. Let them cool slightly.
Slice the cucumber thinly, mix with salt, and let sit until softened. Squeeze out excess water.
Cut open the pollock roe and extract the contents.
Combine the mashed potatoes, cucumber, tuna, pollock roe, mayonnaise, and salt and pepper in the bowl. Mix well.
营养成分
每份🔥
250
卡路里
- 12g蛋白质
- 30g碳水化合物
- 10g脂肪
💡 小贴士
Serve chilled for a refreshing side dish.You can substitute pollock roe with other types of fish roe for variation.Add a splash of lemon juice for a tangy twist.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。