
Tuna and Seaweed Rice
成本 $5, 节省 $10
来源: Recommended by CookPal
- 60 Min
- 2 份数
- $5
Tuna and Seaweed Rice
成本 $5, 节省 $10
来源: Recommended by CookPal
- 60 Min
- 2 份数
- $5
食材
Rice
- 🍚 2 cups rice
Seafood
- 🐟 70g canned tuna
Seaweed
- 2 sheets roasted seaweed
Liquid
- 💧 Water as needed
Seasoning
- 1 tbsp sake
- 🧂 2/3 tsp salt
步骤
1
Tear the roasted seaweed into small pieces.
2
In the rice cooker, add rice, seasonings, and water up to the 2-cup mark. Mix well and level the rice.
3
Add canned tuna and roasted seaweed on top, then cook using the regular rice setting.
营养成分
每份🔥
350
卡路里
- 15g蛋白质
- 50g碳水化合物
- 5g脂肪
💡 小贴士
Use high-quality roasted seaweed for a stronger flavor.This dish can be stored in the fridge for up to 2 days.Pair with miso soup for a complete Japanese meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。