
Tuna Cabbage Rice Bowl
成本 $5, 节省 $7
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $5
Tuna Cabbage Rice Bowl
成本 $5, 节省 $7
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $5
食材
Vegetables
- 🥬 1 bowl of shredded cabbage
- 🧅 1/4 onion, sliced
- 🌱 A small amount of scallion
Protein
- 🐟 1 can of tuna
- 🥚 1 egg
Grains
- 🍚 1 bowl of cooked rice
Seasonings
- 🧂 1.5 tbsp soy sauce
- 1 tbsp chili powder
步骤
Shred the cabbage, slice the onion, and chop the scallion.
Fry an egg in a pan and set it aside on a plate.
Heat a small amount of oil in the pan and add the scallion to make scallion oil. Stir until fragrant and golden.
Add the onion and cabbage to the pan and stir-fry until the cabbage softens and the onion becomes translucent.
Add the canned tuna, soy sauce, and chili powder to the pan. Mix well and cook for about 1 minute.
Serve the stir-fried cabbage mixture over a bowl of rice and top with the fried egg.
营养成分
每份🔥
350
卡路里
- 25g蛋白质
- 40g碳水化合物
- 10g脂肪
💡 小贴士
You can substitute tuna with chicken or tofu for variety.Adjust the amount of chili powder to suit your spice tolerance.This dish is best served immediately, but leftovers can be stored in the fridge for up to 2 days.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。