CookPal AI
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Tuna Kimchi Fried Rice

成本 $8, 节省 $7

来源: Recommended by CookPal

  • 15 Min
  • 2 份数
  • $8

食材

  • Main Ingredients

    • 🍚 400g cooked rice
    • 🥬 250g aged kimchi
    • 🐟 100g canned tuna
    • 🧅 1/2 stalk green onion
    • 🥚 2 fried eggs
  • Seasonings

    • 🧄 1 tbsp minced garlic
    • 2-3 tbsp chili powder
    • 🍬 1/3 tbsp sugar
    • 🧂 2-3 tbsp soy sauce
    • Adequate amount of cooking oil

步骤

1

Chop the aged kimchi into small pieces. If using fresh kimchi, add 2 tbsp vinegar for tanginess.

2

Slice the green onion thinly.

3

Heat a pan with cooking oil and stir-fry the canned tuna.

4

Add 1 tbsp minced garlic to the tuna to reduce any fishy smell.

5

Add the sliced green onion and continue stir-frying.

6

Add the chopped kimchi and stir-fry together.

7

Add 2-3 tbsp chili powder for color and spice.

8

Add 1/3 tbsp sugar for a hint of sweetness.

9

Push the mixture to one side of the pan and add 2-3 tbsp soy sauce to the empty space. Let it sizzle before mixing.

10

Add the cooked rice and mix well with the other ingredients.

11

Turn the heat back on and stir-fry briefly to combine flavors.

12

Serve the fried rice with fried eggs on top.

营养成分

每份

🔥

450

卡路里

  • 20g
    蛋白质
  • 55g
    碳水化合物
  • 15g
    脂肪

💡 小贴士

Use aged kimchi for a more robust flavor.Adjust chili powder and soy sauce based on personal taste.Serve immediately for the best texture and flavor.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。