Turnip and Cheese with Mustard Dressing

Name: Turnip and Cheese with Mustard Dressing
Total time: 10 min
Yield: 2 份数
Ingredients: 1 turnip (80g), thinly sliced; 🧀 2 pieces (30g) processed cheese, thinly sliced; 🧂 A pinch of salt; 1 tsp soy sauce; 1 tsp whole grain mustard; 1 tsp olive oil; A dash of black pepper

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

Turnip and Cheese with Mustard Dressing

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

食材

Vegetables
- 1 turnip (80g), thinly sliced
Dairy
- 🧀 2 pieces (30g) processed cheese, thinly sliced
Seasoning
- 🧂 A pinch of salt
- 1 tsp soy sauce
- 1 tsp whole grain mustard
- 1 tsp olive oil
- A dash of black pepper

步骤

Thinly slice the processed cheese.

Cut the turnip in half lengthwise, then slice thinly crosswise. Place in a bowl, sprinkle with salt, and gently massage. Let it sit for 3 minutes, then squeeze out excess water.

In a bowl, mix soy sauce, mustard, olive oil, and black pepper. Add the processed cheese and turnip, then toss to combine.

营养成分

每份

🔥

120

卡路里

5g
蛋白质
6g
碳水化合物
9g
脂肪

💡 小贴士

This dish pairs well with white wine or sake.You can substitute processed cheese with feta or mozzarella for a different flavor.Serve immediately for the best texture, as the turnip may release water over time.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。