
Walnut Pound Cake
成本 $10, 节省 $5
来源: Recommended by CookPal
- 60 Min
- 2 份数
- $10
Walnut Pound Cake
成本 $10, 节省 $5
来源: Recommended by CookPal
- 60 Min
- 2 份数
- $10
食材
Main Ingredients
- 🧈 100g unsalted butter
- 🧂 100g sugar
- 🥚 2 eggs
- 1 tsp vanilla extract
- ☕ 3g instant coffee
- 🥛 1 tbsp hot milk
- 100g cake flour
- 🌰 20g almond flour
- 1/2 tsp cinnamon powder
- 1/2 tsp baking powder
- 🌰 50g walnuts, chopped
步骤
In a bowl, soften the butter and mix it with sugar until light and fluffy.
Gradually add beaten eggs to the butter mixture, mixing well after each addition.
Add vanilla extract and instant coffee dissolved in hot milk to the mixture and combine well.
Sift cake flour, almond flour, cinnamon powder, and baking powder into the mixture.
Fold the mixture gently until just combined, then add chopped walnuts and mix.
Pour the batter into two loaf pans (15cm x 8.5cm x 4.3cm), filling them 70% full, and smooth the tops.
Bake in a preheated oven at 170°C for 30–35 minutes. After 10–15 minutes, make a 1cm deep slit down the center of each loaf for a clean split on top.
营养成分
每份🔥
450
卡路里
- 8g蛋白质
- 40g碳水化合物
- 30g脂肪
💡 小贴士
Use fresh walnuts for the best flavor.Store the cake in an airtight container to maintain its moisture.Serve with coffee or tea for a delightful pairing.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。