Wasabi Greens and Wakame Salt Kombu Salad

Name: Wasabi Greens and Wakame Salt Kombu Salad
Total time: 10 min
Yield: 2 份数
Ingredients: 1 bag (120g) wasabi greens; 🧅 1/4 onion (50g), thinly sliced; 1 tbsp dried wakame; 1 tbsp salt kombu; 1/2 tbsp soy sauce; 1/2 tbsp sesame oil

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

Wasabi Greens and Wakame Salt Kombu Salad

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

食材

Vegetables
- 1 bag (120g) wasabi greens
- 🧅 1/4 onion (50g), thinly sliced
Seaweed
- 1 tbsp dried wakame
Seasonings
- 1 tbsp salt kombu
- 1/2 tbsp soy sauce
- 1/2 tbsp sesame oil

步骤

Rehydrate the dried wakame in plenty of water, then drain well. Cut the root off the wasabi greens and chop them into 3cm pieces. Thinly slice the onion and soak in water for 1–2 minutes, then drain.

In a bowl, combine the wasabi greens, onion, wakame, and seasonings (salt kombu, soy sauce, sesame oil). Toss well.

营养成分

每份

🔥

卡路里

2g
蛋白质
5g
碳水化合物
4g
脂肪

💡 小贴士

This salad pairs well with grilled fish or rice dishes.You can substitute wasabi greens with arugula or spinach if unavailable.For added crunch, sprinkle toasted sesame seeds on top.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。