
Whole Wheat Cream Cheese Bread
成本 $12, 节省 $8
来源: Recommended by CookPal
- 90 Min
- 6 份数
- $12
Whole Wheat Cream Cheese Bread
成本 $12, 节省 $8
来源: Recommended by CookPal
- 90 Min
- 6 份数
- $12
食材
Main Ingredients
- 200g cream cheese
- 🧂 180g sugar
- 🥚 2 eggs
- 250g whole wheat flour
- 🥛 50ml milk
- 4g baking powder
- 2g vanilla extract
- 🧂 1g salt
- 🌰 2 packs mixed nuts
- 🌰 Sliced almonds as needed
步骤
1
Combine all ingredients except nuts and mix well.
2
If the batter feels too thick, add a small amount of milk.
3
Add your preferred nuts to the batter and mix. Crush the nuts if desired.
4
Pour the batter into a pound cake mold and sprinkle sliced almonds on top.
5
Bake in a preheated oven at 180°C for at least 40 minutes. Check with a skewer; if batter sticks, bake for an additional 10 minutes.
营养成分
每份🔥
320
卡路里
- 8g蛋白质
- 40g碳水化合物
- 15g脂肪
💡 小贴士
Use softened cream cheese for smoother mixing.Customize the toppings to suit your taste.Store the bread in an airtight container to keep it fresh.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。