
Yangsongi Chili Sweet and Sour Mushrooms
成本 $12, 节省 $8
来源: Recommended by CookPal
- 30 Min
- 3 份数
- $12
Yangsongi Chili Sweet and Sour Mushrooms
成本 $12, 节省 $8
来源: Recommended by CookPal
- 30 Min
- 3 份数
- $12
食材
Main Ingredients
- 🍄 15 button mushrooms
- 2 tbsp frying flour
- Adequate cooking oil
Sauce Ingredients
- 🥕 1/4 carrot, chopped
- 1/2 bell pepper, chopped
- 🧅 1/4 onion, chopped
- 🧄 1 tbsp minced garlic
- 🧂 2 tbsp sugar
- 💧 1 paper cup water
- 🍅 3 tbsp ketchup
- 1 tbsp corn syrup
- 1 tbsp sriracha sauce
- 1 tbsp soy sauce
- A small amount of cooking oil
步骤
Cut button mushrooms in half, rinse briefly, and coat with frying flour.
Heat oil and fry the coated mushrooms until golden brown.
Chop carrot, bell pepper, and onion into coarse pieces.
Heat a pan with oil, sauté carrot, bell pepper, onion, and garlic, then add sugar.
Add water, ketchup, and corn syrup to the pan, bring to a boil, then add sriracha sauce and soy sauce.
Place fried mushrooms in a serving dish and pour the sauce over them.
营养成分
每份🔥
250
卡路里
- 5g蛋白质
- 35g碳水化合物
- 10g脂肪
💡 小贴士
Use fresh mushrooms for better flavor and texture.Adjust the sweetness and spice level of the sauce to suit your taste.Serve with steamed rice or noodles for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。