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Bamboo Shoots and Wakame with Vinegar Miso Dressing

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

  • 15 Min
  • 2 عدد الوجبات
  • $5

المكونات

  • Main Ingredients

    • 100g boiled bamboo shoots
    • 1 tbsp dried wakame

  • Vinegar Miso Dressing

    • 1 tsp ground white sesame
    • 🍬 1 tsp sugar
    • 1/2 tbsp vinegar
    • 1 tbsp miso

الخطوات

1

Soak dried wakame in a bowl of water (not listed in ingredients) until rehydrated. Drain the water.

2

Cut the bamboo shoots in half lengthwise and rinse off any white residue. Separate the tips and the base. Slice the tips into thirds in a radial pattern and cut the base into bite-sized pieces.

3

Mix all the vinegar miso dressing ingredients in a bowl. Add the wakame and bamboo shoots, then toss to combine.

المغذيات

لكل سيرف واحد

🔥

80

سعرات حرارية

  • 3g
    بروتين
  • 10g
    كربوهيدرات
  • 2g
    دهون

💡 نصائح

Use fresh bamboo shoots if available for enhanced flavor.Adjust the sweetness and acidity of the dressing to suit your taste.Serve chilled for a refreshing side dish.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.