
Braised Pork Belly with Rock Sugar
تكلفة $15, توفير $10
المصدر: Recommended by CookPal
- 50 Min
- 4 عدد الوجبات
- $15
Braised Pork Belly with Rock Sugar
تكلفة $15, توفير $10
المصدر: Recommended by CookPal
- 50 Min
- 4 عدد الوجبات
- $15
المكونات
Protein
- 500g pork belly block
Vegetables
- 1 stalk green onion (green part)
- 1 slice ginger
Seasonings
- 100cc sake
- 50cc soy sauce
- 50g rock sugar
- 3 tbsp oyster sauce
- 1 piece star anise
- 600cc water
الخطوات
Cut the pork belly into 5cm wide pieces.
Heat a pot over medium heat and sear the pork belly until browned on all sides.
Turn off the heat, remove excess oil with a paper towel, and add green onion, ginger, and all seasonings. Bring to a boil over high heat.
Skim off any foam, place a drop lid, and simmer over low heat until the liquid reduces to about 1/3 (approximately 30-40 minutes).
المغذيات
لكل سيرف واحد🔥
450
سعرات حرارية
- 25gبروتين
- 20gكربوهيدرات
- 30gدهون
💡 نصائح
Serve with mustard for an extra kick.Use a heavy-bottomed pot for even heat distribution.Leftovers can be stored in the fridge for up to 3 days.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.