
Cabbage and Bean Sprout Miso Mackerel Hot Pot
تكلفة $8, توفير $12
المصدر: Recommended by CookPal
- 15 Min
- 2 عدد الوجبات
- $8
Cabbage and Bean Sprout Miso Mackerel Hot Pot
تكلفة $8, توفير $12
المصدر: Recommended by CookPal
- 15 Min
- 2 عدد الوجبات
- $8
المكونات
Fish
- 🐟 1 can (190g) miso-flavored mackerel
Protein
- 🧈 1 piece (200g) thick fried tofu
Vegetables
- 🌱 1 bag bean sprouts
- 🥬 100g shredded cabbage
- 🧅 Chopped green onion, as needed
Soup Base
- 🌿 2 slices thinly sliced ginger
- 🧂 1 tbsp soy sauce
- 1/2 tbsp sesame oil
- 💧 400cc water
الخطوات
Cut the thick fried tofu in half and slice into 1cm widths.
Thinly slice the ginger.
Add the soup base ingredients (ginger, soy sauce, sesame oil, water) to a pot and heat until boiling.
Add the tofu, bean sprouts, cabbage, and mackerel (including the canned liquid) to the pot. Mix gently.
Cover the pot and simmer on low heat for 2-3 minutes until the vegetables soften.
Sprinkle chopped green onions on top before serving.
المغذيات
لكل سيرف واحد🔥
250
سعرات حرارية
- 20gبروتين
- 15gكربوهيدرات
- 10gدهون
💡 نصائح
Use fresh vegetables for better flavor and texture.You can substitute miso-flavored mackerel with plain canned mackerel and add miso paste to the soup base.Serve with steamed rice for a complete meal.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.