
Cabbage and Chicken Tender Egg Drop Soup
تكلفة $5, توفير $10
المصدر: Recommended by CookPal
- 10 Min
- 2 عدد الوجبات
- $5
Cabbage and Chicken Tender Egg Drop Soup
تكلفة $5, توفير $10
المصدر: Recommended by CookPal
- 10 Min
- 2 عدد الوجبات
- $5
المكونات
Main Ingredients
- 🍗 100g chicken tender
- 🥚 1 beaten egg
- 🥬 2 cabbage leaves
Thickening Agent
- 1 tbsp potato starch
Liquid Base
- 💧 500ml water
- 1 tbsp sake
Seasoning
- 1/3 tsp chicken broth powder
- 🧂 1/3 tsp salt
- Pinch of pepper
Finishing Touch
- 2 tsp sesame oil
الخطوات
Cut the cabbage into thin strips after removing the core.
Remove the tendons from the chicken tenders and slice them diagonally into 1cm pieces. Coat with potato starch.
Bring water to a boil in a pot, add sake and chicken, and skim off any foam. Add cabbage and simmer covered on low heat for 5 minutes.
Add the seasonings (chicken broth powder, salt, pepper) and bring to a boil. Slowly pour in the beaten egg while stirring gently.
Divide the soup into bowls and drizzle sesame oil evenly over each serving.
المغذيات
لكل سيرف واحد🔥
150
سعرات حرارية
- 15gبروتين
- 10gكربوهيدرات
- 5gدهون
💡 نصائح
Use fresh cabbage for a sweeter flavor.Adjust the amount of salt and pepper to your taste.Serve immediately to enjoy the fluffy egg texture.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.