Cathy's Peanut Butter Fudge
تكلفة $6.0, توفير $10.0
المصدر: Recommended by CookPal
- 30 Min
- 12 عدد الوجبات
- $6.0
Cathy's Peanut Butter Fudge
تكلفة $6.0, توفير $10.0
المصدر: Recommended by CookPal
- 30 Min
- 12 عدد الوجبات
- $6.0
المكونات
Main Ingredients
- 🟤 2 cups packed brown sugar
- 🧈 1 tablespoon butter
- 🥛 ½ cup milk
- 1 teaspoon cornstarch
- 💧 1 tablespoon water
- 1 teaspoon vanilla extract
- 🥜 1 cup creamy peanut butter
الخطوات
Grease an 8x8 inch square pan.
In a saucepan over medium heat, combine the brown sugar, butter, and milk. Cook until the mixture reaches the soft ball stage (234-240°F, 112-115°C).
Combine the cornstarch and water, add to the saucepan and mix well. Remove from heat and beat for 2 minutes.
Stir in the vanilla and peanut butter until thoroughly blended.
Spread the batter evenly into the prepared pan. Let cool, then cut into squares and enjoy!
المغذيات
لكل سيرف واحد🔥
281
سعرات حرارية
- 6gبروتين
- 41gكربوهيدرات
- 12gدهون
💡 نصائح
Use a candy thermometer to accurately check the soft ball stage to avoid over- or under-heating the sugar mixture.For easier cleanup, line your pan with parchment paper before greasing it.Store the fudge in an airtight container at room temperature to maintain freshness.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.