Chicken Tenderloin with Grated Daikon Sauce

Name: Chicken Tenderloin with Grated Daikon Sauce
Total time: 15 min
Yield: 2 عدد الوجبات
Ingredients: 🍗 200g chicken tenderloin, sliced thinly; 🥬 150g grated daikon; 1 tbsp potato starch; 1/2 tbsp salad oil; 🧅 Chopped green onion, as needed; 50ml concentrated soy sauce (3x); 💧 100ml water; 1/2 tsp grated ginger

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

15 Min
2 عدد الوجبات
$5

Chicken Tenderloin with Grated Daikon Sauce

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

15 Min
2 عدد الوجبات
$5

المكونات

Main Ingredients
- 🍗 200g chicken tenderloin, sliced thinly
- 🥬 150g grated daikon
- 1 tbsp potato starch
- 1/2 tbsp salad oil
- 🧅 Chopped green onion, as needed
Seasoning
- 50ml concentrated soy sauce (3x)
- 💧 100ml water
- 1/2 tsp grated ginger

الخطوات

Slice the chicken tenderloin thinly at an angle and coat with potato starch.

Grate the daikon to make daikon oroshi.

Heat salad oil in a frying pan over medium-low heat and cook the chicken until golden on both sides.

Add the seasoning mixture and grated daikon to the pan, mix well, and simmer for about 3 minutes.

Serve on a plate and garnish with chopped green onion.

المغذيات

لكل سيرف واحد

🔥

180

سعرات حرارية

25g
بروتين
10g
كربوهيدرات
5g
دهون

💡 نصائح

Use fresh ginger for a more aromatic flavor.Pair with steamed rice for a complete meal.This dish is light and pairs well with sake or beer.

⚠️ احتياطات

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