CookPal AI
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Chrysanthemum Greens and Clams Sake Steamed

تكلفة $8, توفير $12

المصدر: Recommended by CookPal

  • 15 Min
  • 2 عدد الوجبات
  • $8

المكونات

  • Seafood

    • 🐚 200g clams (purged)

  • Vegetables

    • 160g chrysanthemum greens

  • Spices

    • 1 red chili, seeds removed

  • Condiments

    • 2 tbsp sake
    • 1 tsp sesame oil

الخطوات

1

Cut chrysanthemum greens into bite-sized pieces. Slice red chili into 2cm pieces and remove seeds.

2

Place clams, red chili, sake, and sesame oil in a frying pan. Cover with a lid and heat over medium heat until the clams open.

3

Remove the lid and add chrysanthemum greens. Stir briefly to cook through.

المغذيات

لكل سيرف واحد

🔥

150

سعرات حرارية

  • 12g
    بروتين
  • 5g
    كربوهيدرات
  • 3g
    دهون

💡 نصائح

Serve immediately for the best flavor and texture.Pair with steamed rice or enjoy as a standalone dish.Adjust chili quantity based on your spice preference.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.