Corn and Bacon Pilaf

Name: Corn and Bacon Pilaf
Total time: 60 min
Yield: 4 عدد الوجبات
Ingredients: 🍚 2 cups rice; 🌽 1 ear of corn; 🧅 1/4 onion, minced; 🥓 50g thick-cut bacon, diced; 💧 360cc water; 🧈 10g salted butter; 1 tsp consomme; 🧂 1 tsp salt; to taste black pepper

تكلفة $8, توفير $12

المصدر: Recommended by CookPal

60 Min
4 عدد الوجبات
$8

Corn and Bacon Pilaf

تكلفة $8, توفير $12

المصدر: Recommended by CookPal

60 Min
4 عدد الوجبات
$8

المكونات

Grains
- 🍚 2 cups rice
Vegetables
- 🌽 1 ear of corn
- 🧅 1/4 onion, minced
Meat
- 🥓 50g thick-cut bacon, diced
Liquid
- 💧 360cc water
Dairy
- 🧈 10g salted butter
Seasonings
- 1 tsp consomme
- 🧂 1 tsp salt
- to taste black pepper

الخطوات

Cut the corn into 2–3 sections, stand vertically, and remove kernels with a knife.

Dice the bacon into 1cm cubes and mince the onion.

Add rice, water, and seasonings (☆) into the rice cooker and mix well.

Add corn kernels, diced bacon, minced onion, and place butter on top. Cook in the rice cooker.

المغذيات

لكل سيرف واحد

🔥

350

سعرات حرارية

12g
بروتين
50g
كربوهيدرات
10g
دهون

💡 نصائح

Use fresh corn for better flavor.This dish can be stored in the fridge for up to 2 days.Adjust the seasoning to your preference.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.