
Egg and Fried Tofu with Myoga
تكلفة $5, توفير $10
المصدر: Recommended by CookPal
- 10 Min
- 1 عدد الوجبات
- $5
Egg and Fried Tofu with Myoga
تكلفة $5, توفير $10
المصدر: Recommended by CookPal
- 10 Min
- 1 عدد الوجبات
- $5
المكونات
Egg
- 🥚 2 beaten eggs
Tofu
- 1 piece fried tofu (20g)
Vegetables
- 3 myoga, thinly sliced
Seasoning
- 💧 100cc water
- 1 tbsp mirin
- 1/2 tbsp soy sauce
- 1/2 tsp Japanese dashi powder
الخطوات
Slice the myoga diagonally into thin pieces.
Pat the fried tofu with a paper towel to remove excess oil. Cut it in half along the shorter side, then slice into 1cm wide strips along the longer side.
In a frying pan, add the seasoning ingredients (water, mirin, soy sauce, dashi powder), myoga, and fried tofu. Heat over medium heat until boiling, then cover and simmer on low heat for 2 minutes.
Pour the beaten eggs into the pan, cover, and cook for 1 minute.
المغذيات
لكل سيرف واحد🔥
200
سعرات حرارية
- 12gبروتين
- 10gكربوهيدرات
- 10gدهون
💡 نصائح
Myoga adds a refreshing flavor; adjust the amount based on preference.Serve with steamed rice for a complete meal.Use low-sodium soy sauce for a healthier option.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.