CookPal AI
recipe image

Eggplant and Chikuwa Spicy Salad

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

  • 10 Min
  • 2 عدد الوجبات
  • $5

المكونات

  • Main Ingredients

    • 2 chikuwa sticks
    • 🍆 2 eggplants (160g)
  • Seasonings

    • 🍬 1 tsp sugar
    • 1 tbsp vinegar
    • 1/2 tbsp sesame oil
    • 1 tsp gochujang
    • 🧄 1/4 tsp grated garlic

الخطوات

1

Cut the eggplants in half lengthwise. Soak them in water for 3 minutes, then wrap them with cling film while still moist. Place on a microwave-safe plate and heat at 600W for 3 minutes. Let cool, remove the stem, and tear into bite-sized pieces.

2

Slice the chikuwa into 5mm thick pieces.

3

In a bowl, mix all the seasonings (☆). Add the eggplants and chikuwa, then toss to combine.

المغذيات

لكل سيرف واحد

🔥

120

سعرات حرارية

  • 5g
    بروتين
  • 10g
    كربوهيدرات
  • 5g
    دهون

💡 نصائح

This dish pairs well with rice or can be served as a side for grilled meats.For added crunch, sprinkle toasted sesame seeds before serving.Adjust the amount of gochujang based on your spice preference.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.