CookPal AI
recipe image

Eggplant and Sprout Tuna Mayo Salad

تكلفة $5, توفير $7

المصدر: Recommended by CookPal

  • 15 Min
  • 2 عدد الوجبات
  • $5

المكونات

  • Canned Goods

    • 🐟 1 can (70g) oil-packed tuna

  • Vegetables

    • 🍆 2 medium eggplants (160g)
    • 1/2 pack (25g) sprouts

  • Seasonings

    • 1 tbsp ponzu soy sauce
    • 1.5 tbsp mayonnaise
    • 🌰 1 tbsp white ground sesame

الخطوات

1

Cut the eggplants in half lengthwise and slice thinly at an angle. Place them in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Drain excess water and let cool.

2

Trim the roots off the sprouts and cut them in half.

3

In a bowl, mix the ponzu soy sauce, mayonnaise, and ground sesame. Add the tuna, eggplants, and sprouts, then toss to combine.

المغذيات

لكل سيرف واحد

🔥

180

سعرات حرارية

  • 12g
    بروتين
  • 8g
    كربوهيدرات
  • 10g
    دهون

💡 نصائح

Chill the salad before serving for a refreshing taste.You can substitute ponzu soy sauce with regular soy sauce and a splash of lemon juice.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.