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Enoki Mushrooms with Yuzu Pepper Dressing

تكلفة $3, توفير $5

المصدر: Recommended by CookPal

  • 10 Min
  • 2 عدد الوجبات
  • $3

المكونات

  • Vegetables

    • 🍄 1 pack (100g) enoki mushrooms

  • Seasonings

    • 1/2 tsp yuzu pepper
    • 🧂 A pinch of salt
    • 1/2 tbsp vinegar
    • 1/2 tbsp sesame oil

الخطوات

1

Trim the root ends of the enoki mushrooms and cut them into thirds. Separate the root clusters by hand.

2

Place the enoki mushrooms in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes.

3

In a bowl, mix the yuzu pepper, salt, vinegar, and sesame oil. Add the cooked enoki mushrooms and toss to combine.

المغذيات

لكل سيرف واحد

🔥

50

سعرات حرارية

  • 2g
    بروتين
  • 5g
    كربوهيدرات
  • 3g
    دهون

💡 نصائح

This dish pairs well with rice or as a side for grilled fish.You can adjust the amount of yuzu pepper for your preferred level of spiciness.Store leftovers in an airtight container in the fridge for up to 2 days.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.