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Eringi Mushroom Miso Cheese Stir-fry

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

  • 10 Min
  • 2 عدد الوجبات
  • $5

المكونات

  • Main

    • 🍄 4 eringi mushrooms

  • Cooking Oil

    • 1 tbsp salad oil

  • Garnish

    • 🌿 Chopped parsley, a pinch

  • Miso Cheese Seasoning

    • 1 tbsp sake
    • 1 tsp miso
    • A pinch of pepper
    • 🧀 2 tbsp grated cheese
    • 🧄 A pinch of grated garlic

الخطوات

1

Cut the eringi mushrooms into bite-sized pieces.

2

In a bowl, mix all the miso cheese seasoning ingredients to create the sauce.

3

Heat the salad oil in a frying pan and stir-fry the eringi mushrooms for about 3 minutes.

4

Add the miso cheese sauce to the pan and stir to coat the mushrooms evenly. Serve on a plate and sprinkle with parsley.

المغذيات

لكل سيرف واحد

🔥

150

سعرات حرارية

  • 6g
    بروتين
  • 8g
    كربوهيدرات
  • 10g
    دهون

💡 نصائح

You can substitute eringi mushrooms with other types of mushrooms like shiitake or button mushrooms.Adjust the amount of garlic and pepper to suit your taste preferences.This dish pairs well with steamed rice or as a side for grilled meats.

⚠️ احتياطات

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