
Frying Pan Pork Miso Kimchi Hot Pot
تكلفة $12, توفير $8
المصدر: Recommended by CookPal
- 15 Min
- 2 عدد الوجبات
- $12
Frying Pan Pork Miso Kimchi Hot Pot
تكلفة $12, توفير $8
المصدر: Recommended by CookPal
- 15 Min
- 2 عدد الوجبات
- $12
المكونات
Meat
- 🐖 200g pork belly slices
Vegetables
- 🥬 250g Chinese cabbage
- 🧄 1 clove garlic, sliced
- 200g bean sprouts
- 50g chives, cut into 4cm pieces
Condiments
- 120g kimchi
- 1 tsp sesame oil
- 1 tbsp ground sesame seeds
Soup Seasoning
- 2 tbsp sake
- 1 tbsp mirin
- 2 tbsp miso
- 💧 400ml water
الخطوات
Cut the chives into 4cm pieces, slice the garlic, and chop the Chinese cabbage into bite-sized pieces.
In a bowl, mix all soup seasoning ingredients except water. Add water and stir to combine.
Add the soup and garlic to a frying pan and bring to a boil over medium heat. Add bean sprouts, Chinese cabbage, pork slices, and kimchi. Cover and simmer on low heat for 8–10 minutes until the pork is cooked.
Remove the lid, sprinkle chives, drizzle sesame oil, and top with ground sesame seeds before serving.
المغذيات
لكل سيرف واحد🔥
350
سعرات حرارية
- 25gبروتين
- 20gكربوهيدرات
- 18gدهون
💡 نصائح
Use leftover vegetables from your fridge to customize the dish.Serve with steamed rice for a complete meal.Adjust the amount of kimchi for desired spice level.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.