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Grilled Tofu Pockets with Yam and Cheese

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

  • 15 Min
  • 2 عدد الوجبات
  • $5

المكونات

  • Main

    • 2 pieces fried tofu
    • 10cm yam
    • 1 tbsp salted kelp
    • 🧀 50g pizza cheese
  • Garnish

    • 🧅 Chopped green onion, as needed
    • Soy sauce, as needed

الخطوات

1

Place yam in a bag and crush it with a rolling pin. Transfer to a bowl and mix with salted kelp and pizza cheese to create the filling.

2

Roll fried tofu with a rolling pin to flatten, then cut along the long edge to create a pocket. Stuff the pockets evenly with the filling and secure with toothpicks.

3

Heat a frying pan and place the stuffed tofu pockets inside. Cook over medium heat until both sides are golden brown. Serve on a plate, garnish with chopped green onion, and drizzle with soy sauce.

المغذيات

لكل سيرف واحد

🔥

250

سعرات حرارية

  • 12g
    بروتين
  • 15g
    كربوهيدرات
  • 15g
    دهون

💡 نصائح

This dish pairs well with sake or beer.You can substitute yam with mashed potatoes for a different texture.For a spicier version, add a pinch of chili flakes to the filling.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.