CookPal AI
recipe image

Hijiki and Shirasu Mixed Rice

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

  • 60 Min
  • 2 عدد الوجبات
  • $5

المكونات

  • Rice

    • 🍚 1 cup of soaked rice

  • Vegetables

    • 1 tablespoon of dried hijiki
    • 🥕 30g of julienned carrot

  • Seafood

    • 10g of dried shirasu

  • Liquid

    • 💧 Water as needed

  • Seasoning

    • 1/2 tablespoon of sake
    • 1 tablespoon of mirin
    • 2 teaspoons of soy sauce

الخطوات

1

Rehydrate the hijiki in plenty of water and drain. Julienne the carrot.

2

In the rice cooker, add soaked rice, seasonings (sake, mirin, soy sauce), and water up to the 1-cup mark. Mix well and flatten the rice.

3

Top the rice with carrot, hijiki, and dried shirasu. Spread evenly and cook using the regular rice setting.

المغذيات

لكل سيرف واحد

🔥

250

سعرات حرارية

  • 8g
    بروتين
  • 45g
    كربوهيدرات
  • 2g
    دهون

💡 نصائح

This dish pairs well with miso soup for a complete meal.You can substitute shirasu with other small dried fish for variety.Leftovers can be stored in the fridge for up to 2 days.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.