CookPal AI
recipe image

How to Shuck Oysters

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

  • 5 Min
  • 0 عدد الوجبات
  • $5

المكونات

  • Seafood

    • 🦪 1 fresh oyster with shell

الخطوات

1

Place the oyster flat side up. Insert a dining knife into the gap between the top and bottom shells, gently moving it back and forth while sliding along the top shell. Cut the central muscle and detach the meat from the shell, removing the top shell.

2

Slide the knife along the inside of the bottom shell, cutting the muscle and detaching the meat completely.

المغذيات

لكل سيرف واحد

🔥

50

سعرات حرارية

  • 5g
    بروتين
  • 2g
    كربوهيدرات
  • 1g
    دهون

💡 نصائح

Use a proper oyster knife for easier shucking if available.Fresh oysters should smell like the ocean and have tightly closed shells.Serve immediately with lemon or your favorite sauce.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.