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Lemon Poppy Seed Bundt Cake

تكلفة $10, توفير $15

المصدر: Recommended by CookPal

  • 60 Min
  • 16 عدد الوجبات
  • $10

المكونات

  • Dry Ingredients

    • ¼ cup poppy seeds
    • 1 (15.25 ounce) package lemon cake mix
    • 1 (3.4 ounce) package instant vanilla pudding mix

  • Wet Ingredients

    • 🥛 ¼ cup milk
    • 💧 1 cup water
    • ½ cup vegetable oil
    • 🥚 4 large eggs

الخطوات

1

Soak poppy seeds in milk for 2 hours. Preheat oven to 350°F (175°C). Grease and flour a 10-inch Bundt pan.

2

Stir cake mix and pudding mix together in a large bowl. Make a well in the center and pour in water, oil, and eggs. Beat with an electric mixer on low speed until blended.

3

Scrape the bowl, and beat 4 minutes on medium speed. Blend in the poppy seed mixture. Pour batter into the prepared pan.

4

Bake in the preheated oven for about 1 hour, or until a toothpick inserted into the center of the cake comes out clean.

5

Let the cake cool in the pan for 10 minutes, then turn out onto a wire rack and cool completely.

المغذيات

لكل سيرف واحد

🔥

215

سعرات حرارية

  • 3g
    بروتين
  • 29g
    كربوهيدرات
  • 10g
    دهون

💡 نصائح

Soaking the poppy seeds ensures they remain tender in the final cake texture.Greasing and flouring your Bundt pan thoroughly helps the cake release without sticking.Allow the cake to cool completely before slicing to prevent crumbling.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.