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Mushroom and Bacon Rice

تكلفة $10, توفير $15

المصدر: Recommended by CookPal

  • 60 Min
  • 4 عدد الوجبات
  • $10

المكونات

  • Rice

    • 🍚 2 cups soaked rice
  • Meat

    • 🥓 8 slices bacon
  • Vegetables

    • 🍄 1 pack maitake mushrooms
    • 🍄 1 king oyster mushroom, sliced
    • 🌱 5 green beans, chopped
  • Liquid

    • 💧 350 ml water
  • Seasonings

    • 1 tbsp sake
    • 3 tbsp soy sauce
    • 1/2 tbsp Japanese dashi granules
    • 1 tbsp sesame oil

الخطوات

1

Place the soaked rice and water into a frying pan and let it sit for 30 minutes to 1 hour.

2

Cut the bacon into 1 cm strips. Separate the maitake mushrooms into small pieces, slice the king oyster mushroom thinly, and chop the green beans finely.

3

Add the seasonings (sake, soy sauce, dashi granules, sesame oil) to the rice and mix well. Spread the bacon, maitake, and king oyster mushrooms over the rice. Cover with a lid and cook on high heat until boiling, then reduce to low heat and cook for 10 minutes. Finally, turn to high heat to evaporate excess water.

4

Add the chopped green beans, cover, and let the rice steam for 10 minutes. Lightly mix before serving.

المغذيات

لكل سيرف واحد

🔥

450

سعرات حرارية

  • 15g
    بروتين
  • 60g
    كربوهيدرات
  • 15g
    دهون

💡 نصائح

You can add butter for a richer flavor.Use fresh mushrooms for better taste and texture.Serve with a side of pickles or miso soup for a complete meal.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.